
Le Duc Anh
Architect
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Architect | Golden Gate Group
Golden State Design & Engineering • Fulltime
Oct 2014 - Oct 2017 • 3 yrs
Worked as an architect for one of Vietnam’s leading F&B corporations, managing a portfolio of 20+ restaurant brands and hundreds of locations nationwide. Responsible for both interior and exterior design across multiple restaurant chains, delivering scalable design solutions that maintain brand identity while adapting to different sites and operational models. Contributed to concept development, space planning, and customer experience design for well-known brands such as Kichi-Kichi, Gogi House, Sumo BBQ, Hutong, Manwah, Vuvuzela, and iSushi. Worked closely with cross-functional teams to transform brand concepts into practical, buildable environments, supporting rapid expansion and consistent customer experience across the system.