
Felipe B
Food and Beverage Manager
Skills

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Werkervaring
F&B Manager
Hotels Etc. • Fulltime
Jan 2019 - Present • 7 yrs 5 mos
I work at the Hotel Riu Guanacaste and as the largest Resort in the country with 1041 rooms, the main challenge is organizing the hotel’s operations in a way that everything feels smooth and efficient without affecting the quality of service, while maintaining attention to detail and providing solutions whenever we are unable to satisfy the guest or during moments when the services feel more saturated. I have experience in efficient team management, problem-solving in unexpected situations, and working with tight budgets. I complemented my experience in the tourism sector and my university education with a Master’s degree in Hotel Management and Restaurant Business Management. The greatest challenge of my career has been the closure and reopening of the hotel due to renovations. The hotel was closed for six months, and the refurbishment was comprehensive, involving changes to the structure, services, and standards, all while working with a workforce that was 50% new.